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LEARNING PASTRY HAS NEVER BEEN SO EASY

Step by step, detail by detail

Curso: Bienvenido

DESCRIPTION

Techniquest are the basis of everything, that is why I have developed this course together with Gato Dumas to share the main techniques with which hundreds of recipes can be achieved.

- Duration: 5h 30m

- 10 modules

- Digital book with theory and recipes en  PDF

- Language: Latin Spanish

- Access: unlimited

- Online course at your own pace

- Diploma upon completion of the course

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Curso: Sobre mí
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BIOGRAPHY

My story

I am a Colombian cook, pastry chef, baker and bartender. 

With gastronomy I understood that there are no barriers, there is no exclusive ingredient or technique for a branch; that when we know the ingredients and master the techniques, we really understand this ephemeral art that holds a lot of science.

I love sharing my findings and have done so for over 13 years in the classrooms of Gato Dumas.

In 2021 I was named the best pastry chef in Bogotá. 

WHAT MY STUDENTS SAY

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Curso: Proyectos
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MÓNICA EXCELLENT CLASS!! I LOVE THE CLEAR AND SIMPLE WAY YOU EXPLAIN THAT MAKES THE CLASS VERY UNDERSTANDABLE AND MOTIVATING. THANK YOU 👍🏻

Katty M.

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COURSE CONTENT

10 Modules

  1. Base creams: English cream and pastry cream

  2. Pâte à Choux: eclairs, profiteroles and paris brest

  3. Shortcrust pastry: sweet vanilla sablée; and savory, quiche dough.

  4. Sweet cake: with chocolate diplomata cream

  5. Savory tart: caprese quiche

  6. Light shakes: biscuits, sponge cake, fresh vanilla cake with fruit.

  7. Bavarois: charlotte cake with chocolate and ginger bavarois.

  8. Italian meringue: ideal for decorating cakes and as a base for other preparations.

  9. Mousse: cold passion fruit dessert

  10. Swiss meringue: pavlova with chantilly cream and seasonal fruits.

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SOLVE YOUR PASTRY DOUBTS

inside the platform

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SINGLE PAYMENT
$280,000 COP 
COP$217,000
($51 USD approx.)

This price will go up soon Take advantage!

Plus, access is lifetime

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Comprar

FREQUENT QUESTIONS

CAN I BUY IT NOW AND DO IT LATER?

Of course.
Being online you can do it whenever and wherever you want. Since you buy the course you have access to it, to all the videos and downloadable resources.

HOW DO I REGISTER FOR THE COURSE?

It is very easy and fast, once you click on the buy button it will take you to a Hotmart payment page. Hotmart is the platform where the course is hosted.


You will have to put your full name, email and choose the payment method. Access to the course will be sent to your email in a very short time so that you can start.

HOW MUCH TIME DO I HAVE TO TAKE THE COURSE?

The course will be available forever. As a good curious person, I invite you to see it in its entirety in the shortest possible time, then repeat the classes when you need to refresh the subject.

HOW IS THE DYNAMICS OF THE COURSE?

It is a very visual course with high quality videos.
It is a 100% online course and this has a great advantage. You can do it from anywhere, without schedule and without limits of repetitions.

HOW DO I SOLVE DOUBTS IF THERE IS SOMETHING I DON'T UNDERSTAND?

Within the platform you can ask me the questions and I will answer you shortly, I am always with you!


I have not hired any robotic assistant because I love answering questions, I also learn from them.

DO I NEED TO HAVE PRIOR KNOWLEDGE TO TAKE THE COURSE?

Not at all, in fact the idea of the course is to provide you with all the bases so that you start off on the right foot in the world of pastry.

DO I NEED SOPHISTICATED EQUIPMENT AND UTENSILS?

You will need an oven and if you have an electric mixer, even better! Since it is, it will facilitate the processes. For the rest, what is needed are basic implements such as bowls, spatula, oven trays, refrigerator, spoons...

DO THE RECIPES CONTAIN FOREIGN INGREDIENTS?

Absolutely not! Flour, butter, sugar, eggs, chocolate, etc. Easily available ingredients.

IF SOME PREPARATION DOESN'T GO RIGHT, HOW DO I IDENTIFY THE ERROR?

I will help you identify it, we have a private group, it is a community of more than 3000 people willing to help you improve.


Sure you'll have to keep practicing, but that's what it's all about!

CAN THE RECIPES AND VIDEOS BE DOWNLOADED?

I have designed a digital book with the theory and recipes of the course that you can download and even print to take all your notes.


The videos can always be seen within the platform, they cannot be downloaded.

DOES THE COURSE GIVE ME A CERTIFICATE AT THE END?

Yes, you must complete 100% of the course and your Gato Dumas Online diploma will be available immediately.

CAN I SEE THE COURSE FROM THE CELL PHONE?

Yes, you can download the application to always have it at hand.

Curso: Preguntas frecuentes
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ADVANCES

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